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The Hygge Love affair
Winter vibes Autumn is here and as winter approaches, I fall in love with the world all over again. Sparkly props come out in preparation for the season, for some its late, but for me it marks the middle of September and carries on till January…yes, I am talking about Christmas and my unconditional love for it. It’s the magic galore that truly gets me excited; the food, the decorations, warm steaming cups of mulled wine, hot cocoa, eggnog, gingerbread, fruit cakes, snow falling on the cedar, chestnuts roasting on fire, listening to Christmas carols, the warm smiles from strangers passing by, and basically everything to do with the setting…
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A Vegetarian in Stockholm
My Gracious Host Swedes like their Nordic neighbours, rely heavily on mean and fish as their main course, while berries, breads and vegetables form the side. So when I went bag packing solo around Europe back in 2014, my couch surfing host, Harald was both amused and confused as I asked him to teach me a local vegetarian dish. He said they eat enough vegetables, but there was really no vegetarian main course that he could think of. I left to explore the city feeling a bit disappointed. Upon my return in the evening, I found Harald absorbed in grating a Kilo of Potatoes. He looked up and smirked, proudly…
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Couchsurfing in Stockholm
If you have read my previous post about Couchsurfing, will realize that it’s such a great way to integrate and immerse yourself in the local culture of a place. Couchsurfing is an online community of like-minded kindred souls based on kindness and trust. The locals open up their homes to travellers for free in exchange for cultural exchange. It’s a great budget-friendly option and an alternative way of travelling. To discover how I started Couchsurfing, read my article at http://nomadskitchenstories.com/couchsurfing/ My first Couchsurfing stop was in Stockholm, Sweden in August 2014. I booked my tickets from Delhi to Stockholm, once I got a positive response from my prospective host, Harald…